Folded Hills; a 40-year-old, family-owned, small-property farm in Cornville, AZ where our team handpicked hundreds of pounds of apricots (some with our friends @cottonandcopperaz for their anniversary ale) and blackberries for our signature Golden Sour ale aged in French oak.
After a month-long harvest , we are thrilled to officially release the second of it’s kind, dedicated to the legacy of their family farm, Folded Hills. A mixed-fermented, barrel-aged sour ale w/AZ grown & malted barley and locally grown malted Sonora white wheat, conditioned atop Arizona-grown apricots.
Releasing in 500mL bottles THIS FRIDAY at both locations!
