Bear Wallow Berliner Weisse
Sour - Berliner Weisse | 3.4%
Our classic Bear Wallow Berliner Weisse fermented in one of our American oak foeders.
Woodnotes Cellar Gose | 5.5%
AZ grown cantaloupes from Legend Produce complemented by a tart gose base.
IPA - Imperial / Double | 9.5%
DDH DIPA including Galaxy, Citra, Mosaic, and Ekuanot dosed with a generous amount of AZ wildflower and mesquite honey.
Dirty Hop Water: Burning Beard
IPA | 7.1%
Cloudy IPA with Enigma, Amarillo, and Jarrylo hops.
Dry Hopped BWBW
Woodnotes Cellar Berliner Weisse | 3.9%
Ekuanot and El Dorado dry-hopped tart Berliner Weisse.
Woodnotes Cellar Saison | 6.4%
Hop-forward Saison bursting with IPA aromatics from a heavy handed dose of Galaxy and El Dorado.
Estrella Pale Ale
Woodnotes Cellar Pale Ale | 5.9%
Balanced American Pale Ale fermented in oak and conditioned with Brettanomyces brewed with flaked oats, Mosaic and Nugget hops.
Grisette | 2.9%
Refreshing table beer with notes of orange and lemon zest. The perfect beer for the hot summer days ahead.
July 11th IPA
IPA | 6.5%
Slurpee inspired IPA with dragonfruit and AZ milk sugar giving notes of fruit punch from El Dorado, Mosaic, Belma, and Citra hops. Collaboration with Magnanimous Brewing Co.
IPA | 6.8%
La Ciudad, "The City", is an IPA showcasing Citra and Mosaic hops brewed for our downtown Phoenix beer-garden.
IPA | 6.8%
Our flagship IPA with citrus forward American hops.
Salt River Saison
Woodnotes Cellar Saison | 5.8%
Fermented in oak with our house saison yeast and naturally conditioned with Brettanomyces, this saison is the first oak-fermented product released from our new barrel facility.
Superstition Coffee Stout
Oatmeal Stout | 6.3%
Creamy oatmeal stout with locally roasted coffee and vanilla beans.
Table Top Saison
Woodnotes Cellar Saison | 4.5%
Dry, refreshing saison with locally grown grains dry hopped with Mandarina Bavaria and Cascade.
Woodnotes Cellar Gose | 3.9%
Bright, summery, citrus forward gose with locally grown Valencia oranges and a hint of salt.
Sour - Gose | 4.8%
Tart, lightly salted ale with local watermelons and Sonora white wheat.
Wet Beaver Creek
Woodnotes Cellar Witbier | 5.4%
Citrusy and earthy, this saison combines coriander, citrus forward hops, and AZ beets.