Job Title: Security

Reports to: Department Manager

Salary/Grade Level: $15/DOE

Revision Date: February 6, 2019

Primary Objective of Position:

Greet guests, monitor/safeguard guests and coworkers on premise, protect the facility/property, validate proper identification, report suspicious activity to local police, practice responsible alcohol service in accordance with state and local laws and company policy, maintain a professional and effective relationship with guests, coworkers, management, local police, and fire department.

Essential Functions:

• Utilize company policies to ensure the safety of our staff and guests.
• Adhere to all company safety and sanitation policies and procedures.
• Perform scheduled and random checks of designated areas throughout the facility to check for any security breaches.
• Display a favorable image of company at all times.
• Comply with company uniform and health department requirements to ensure safe food practices.
• Perform calmly and effectively under pressure.
• Assist with additional maintenance throughout the restaurant
• Perform other duties as required or requested

Qualification Standards:

• Ability to lift 85 pounds
• Works indoors and outdoors.
• Works frequently in a hot and damp environment.
• Walks/stands 100% of shift.
• Title 4 Liquor Certification.
• ALIC Security Certification.
• Ability to clearly communicate guest needs to other team members.
• Proven history of working well in stressful situations
• 2+ years of experience working in the security field